This ancient salt, also referred to as rock salt, was formed through the desiccation of the primal ocean more than 200 million years ago.

• The salt is stored 400-750 m below the earth's surface and is protected from environmental influences. It is traditionally mined.
• The natural, slightly grey colouring is typical of ancient salt.
• Ancient salt can be used daily for seasoning a variety of dishes. It has a tart yet salty flavour.
• Coarse texture perfect for salt grinders.
• Mined in one of the oldest salt mines in Germany.