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Description
The particularly nutritious maca plant is native to the Andes and grows up to 4000 meters above sea level. The tubers are rich in vitamins, minerals and valuable carbohydrates. The Incas were aware of the nutritious effects of the plant and used it in its dried form.
Dosage: Add 1-2 teaspoons per day (equivalent to 5 g), to soy yogurt and soy cheese as well as cereals, sauces or smoothies.
| Brand: | Govinda |
|---|
Additional Information
Ingredients: 100% pure maca powder from organic farming
| Nutritional information | per 100 g |
|---|---|
| Energy | 324 kcal / 1356 kJ |
| Fat | 1.1g |
| Saturated fatty acids | 0.3 g |
| Carbohydrates | 63.9 g |
| Sugars | 21.4 g |
| Fibre | 17.1 g |
| Protein | 12.5 g |
| Salt | 0.3 g |
Made in Germany
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Customer Reviews
English reviews written for Govinda Maca Powder
3 customer reviews in all languages
5,0 out of 5 stars
| 5 stars | | 3 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
3 reviews
We do not have any reviews in English yet, but we do have 3 reviews available in other languages.
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