Sapore di Sole Organic Chickpea Flour, Gluten-Free, 350 g

For exotic dishes

£3.45

(£9.86 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 350 g

Delivery estimated by Tuesday, 23 April

In stock from April 16

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Features & Advantages

  • Delicate nutty aroma
  • For baked goods, patties and more
  • Naturally gluten-free & easy to digest
  • Organic Organic

Item no.: XPI-EF-117562, Content: 350 g, EAN: 8032891609972

Description

Chickpea flour can be used in sweet or savoury baked foods, patties and as a sauce binder. It is a versatile flour that is naturally gluten-free and has a high content of complex carbohydrates, proteins and fibre. It is perfect for people with celiac disease and has a fine, nutty flavour!

Tip: Chickpea flour along with ghee (butterfat) and sugar can be used to make a heavenly Indian sweet treat called Laddu, the exotic alternative to chocolate and other sweet treats.

Brand: Sapore di Sole
Types of Products: Flour
Dosage Form: Food
Product Features: Organic
Ingredients
  • 100% Chickpea Flour [1]
  1. From certified organic farming
Nutritional Information
Nutritional Information per 100 g
Energy Content / Calories1403 / 335 kjs / kcals
Fat4,9 g
  from Saturated Fats0,6 g
Carbohydrates54,3 g
  from Sugar3,7 g
Protein21,8 g
Fibre13,8 g
Salt15 g

Customer Reviews

English reviews written for Sapore di Sole Organic Chickpea Flour, Gluten-Free

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