The Mango Pineapple Organic Chutney by Cosmoveda combines sun-ripened fruits with exotic spices (cardamom, ginger and cumin) and adds a spicy component (chilli) to the chutney sweetened with cane sugar. In India, chutneys are eaten as an accompaniment with almost every meal. Sweet, sour and spicy flavours, all in just one product. Simply delicious! The chutney can be served as a dip with pakoras, curries and rice. But it also goes perfectly with cheese and as a flavouring component in salads. Incidentally, several varieties of chutneys can be eaten at the same time. So you can spice up your meals by serving several varieties of chutneys with a dish.

Note:

Please keep cool after opening and use within 2 weeks.