Cosmoveda Organic Guar Gum Flour

A gluten-free thickener and neutral in taste

Out of StockOur shop no longer sells this product.

Description

Organic guar gum flour is obtained from the seeds of the guar plant and is gluten-free.

  • It is used as a neutral-tasting thickener.
  • Guar gum gives a creamy, thick consistency to both cold foods such as ice cream and hot foods such as soups, sauces, jams and jellies.
  • Origin: India

Recommended use:
To use as a thickener, mix with a little cold water separately and stir into the cold to hot preparations.

Brand: Cosmoveda
Types of Products: Flour
Allergens - Free from: Gluten-Free, Lactose-Free
Dosage Form: Food
Product Features: Organic, Vegan, Vegetarian, Fairtrade

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