Herbaria Porcini Mushroom - Flor de Sal
The delicate flavor of the fine mushroom
This seasoning salt goes well with roasted potatoes with olive oil, with bruschetta, pasta, pizza or quiche. Tastes also very good in cream cheese as a spread, served with olives.
Tip: Sprinkle the gourmet salt carefully over your food. Do not overheat. Thus, the delicate, crystalline texture of the salt flowers does not dissolve prematurely.
|Types of Products:||Salt|
Salt, porcini mushrooms, finely ground * (16%).
* From organic farming