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Description
The silky blend of malty oats and nutty St. John's bread soothes the body and the mind after a long and strenuous day. The tea blend is infused with lavender, chamomile and ashwagandha that unfold their pampering properties and delicious flavour.
Preparation:
- Warm 250 ml of milk. Use cold milk and heat to about 50 - 60°c to create a silky froth.
- Mix 2 teaspoons of Organic Latte Tea Time with a shot of hot milk and stir until a creamy paste is formed.
- Slowly add the remaining milk froth to the latte paste.
- Sweeten with honey.
Brand: | Pukka |
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