Curry Powders for Indian & Ayurvedic Dishes
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Cosmoveda Curry Pastes
6 Flavours- Mild West Indian spiced paste
- For Asian and local cuisine
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- Typical Indian, spicy, bitter taste
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Cosmoveda Organic Fish Curry Masala
25 g, 80 g, 250 g- With a spicy, bitter note
- Antibacterial
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Cosmoveda Organic Vegetable Curry Masala
25 g, 80 g, 250 g- Recommended for vegetable curry & soups
- For refining sauces & stews
- Intense flavour
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Cosmoveda Organic Curry Masala Hot
25 g, 80 g, 250 g- With 11 spices
- For traditional curry
- Excellent flavour
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- Fine flavour
- Use generously
- Versatile
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- Piquant and spicy-hot
- Versatile
- Can be used generously
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Herbaria Red Hot Chili Curry
30 g, 80 g- For extra spicy dishes
- Severity level 8 of 10
- With Cranberries & Byadagi Chili
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Herbaria Mild Wild Green Curry
25 g, 70 g- Severity 4 of 10
- Perfect with coconut milk
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- For Mediterranean cuisine
- Severity Level 5 of 10
- Goes well with mushroom dishes
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Herbaria Good Old Mild Curry
25 g, 80 g- For meat dishes & currywurst
- Spiciness: 3 of 10
- With cayenne pepper and curry leaves
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Herbaria Calypso Tropical Curry
25 g, 85 g- Exotic & fruity
- Spice level 3-4 of 10
- Goes perfectly with coconut milk
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Herbaria Colours of Jaipur Spice Blend
25 g, 80 g- For fine Indian food
- Fits fish, meat & vegetables
- Created by top chef Konrad Geiger
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- Spicy
- Aromatic blend
- Suitable for vegetable curries & lenses
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- Fruity and spicy fusion
- Fruity orange flavour
- Spicy ginger
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- Aromatically fresh
- Fresh mint flavour
- Harmonizes perfectly with coconut milk
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- A fiery spice
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- Spice blend
- An all-rounder
- Particularly mild
All prices incl. VAT.
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