A Variety of Flours
Find chickpea, almond, hemp seed, coconut, wheat, rye, spelt flour and many more types of flours, as well as gluten-free alternatives.
-
Ölmühle Solling Partially De-Oiled Almond Flour, 500 g
- Ideal for baking biscuits
- Made from unroasted almonds
- About 12% almond oil
-
BioKing Organic Brown Millet Whole Grain Powder, 1000 g pkg.
- Made from millet husks & seedlings
- Five times finer than flour
- Gentle manufacturing process
-
-
-
Alnatura Organic Chickpea Flour, 400 g
- Strong nutty aroma
- For pancakes & more
- Naturally vegan & gluten-free
-
-
-
Ölmühle Solling Partially De-Oiled Pumpkin Seed Flour, 500 g
- Made from unroasted pumpkin seeds
- About 10% -12% pumpkin seed oil
- Perfect substitute for bread crumbs
-
Ölmühle Solling Partially De-Oiled Grape Seed Flour, 500 g
- About 5% grape seed oil
- From red & white grapes
- Cold-pressed
-
Sapore di Sole Organic Wholemeal Rice Flour, Gluten-Free, 350 g
- Rice flour with a mild taste
- Ideal for baking & thickening
- Extra fine stone-ground & gluten-free
-
Ölmühle Solling Partially De-Oiled Sesame Flour (Naturland Fair), 500 g
- Gluten-free
- Carefully processed
- Ideal for porridge and desserts!
-
Sapore di Sole Organic Flour from Ancient Grains - Romagna Type 1, 1 kg
- Ancient wheat variety from Emilia Romagna
- For pasta dough, sweet & savoury baked goods
- High in fibre & tasty
-
Bioenergie Organic Psyllium Flour, 400 g Cardboard Container
- Ground psyllium husks
- Origin: India
- Bottled in Austria
-
-
-
Sapore di Sole Organic Cornmeal (Coarse), 1 kg
- Aromatic & pleasantly grainy
- For savoury & sweet recipes
- Nutritious & gluten-free
-
Ölmühle Solling Partially De-Oiled Coconut Flour, 500 g
- Made from fresh coconut
- About 7% coconut oil
-
Rapunzel Organic Lupin Flour, 250 g
- Mild, nutty flavour
- Contains proteins, fibre & trace elements
- Ideal for vegans and athletes
-
Alnatura Organic Soy Flour, 300 g
- Subtle taste
- Thickening properties
- Vegan, gluten-free & high in protein
-
Bioenergie Organic Chestnut Flour (450 g)
- Contains potassium & magnesium
- Ideal for baking and as a raw ingredient
- Sweet nutty taste
-
-
Sapore di Sole Organic Whole Grain Oatmeal Flour, 500 g
- Ground whole grain oat flakes
- Mild taste & easy to digest
- Ideal for cooking and baking
-
Sapore di Sole Organic Amaranth Flour, Gluten-free, 350 g
- Nutty, delicate taste
- For baking & cooking
- Naturally gluten-free & nutritious
-
Bioenergie Organic Hemp Seed Flour, 250 g
- Filled in Austria
- Nutty taste
- For baking, cooking & flavouring
-
Govinda Organic Grape Seed Flour, 200 g
- High OPC content
- Over 50% fibre
- Sodium-free & gluten-free
-
Sapore di Sole SARACENUM Buckwheat Flour, 500 g
- High in fibre
- Gluten-free
- Organic quality
-
Alnatura Organic Whole Grain Rice Flour, 500 g
- Finely ground unpolished rice
- Thickener & baking ingredient
- Gluten-free & vegan
-
Alnatura Organic Whole Grain Spelt Flour, 1 kg
- 100% whole grain spelt
- For baking & cooking
- From Bioland cultivation
-
Sapore di Sole Organic Chickpea Flour, Gluten-Free, 350 g
- Delicate nutty aroma
- For baked goods, patties and more
- Naturally gluten-free & easy to digest
-
Raab Vitalfood GmbH Organic Grapeseed Flour, 300 g
- Obtained from gentle cold pressing
- Can be mixed with other flours
- With recipe suggestion
All prices incl. VAT.
Magazine Articles:
Discover Ayurveda 101:
-
Free delivery in Great Britain
from £59.90 -
Free
returns More than 6.100 products
Secure payments
with SLL encryption technology
