Food Products for Vata Dosha
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- For intellectual challenges
- Ideal for the cold season
- Contains cinnamon
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- Spicy flavor
- Nutty component
- Ideal for roasting
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- Full-bodied flavour
- Rich aromas
- Caffeine-free
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- Perfect with potatoes and legumes
- Great with pastries and bread
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- Contains eugenol, vanillin and pinene
- Certified organic cultivation
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- A warming, spicy seasoning ingredient
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- Ideal for Mediterranean food
- Earthy and peppery taste
- Can also be used as a tea
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- Strong & hearty flavour
- Country of origin: Austria
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- Ideal for soups
- Origin: Austria
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- Herb and spice tea
- For the Vata Dosa
- With coriander
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- Suitable for desserts, exquisite beverages, milk and coffee
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- Ideal for Thai curries
- Spicy, earthy flavour
- Very versatile
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- Third most expensive spice in the world
- Floral-sweet flavour
- Fine peppery sharpness
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- Mild flavour
- Golden yellow colour
- Caffeine-free
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- Fiery spiciness
- Suitable for delicious marinades & hot sauces
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- Suitable for all types of constitutions
- Especially suitable for Vata
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- From Sri Lanka
- Harvested by hand
- Certified organic farming
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- Mediterranean delicacy
- Intense aromatic fragrance
- Fresh spicy notes
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- Classic during the Christmas season
- Very decorative
- Slight orange note
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- Suitable for desserts and beverages
- Suitable for rice and curry
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- Bitter taste
- Known worldwide
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- Large flakes
- Cleaned & dehulled
- Gentle manufacturing process
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- Very decorative
- Sweet aroma
- Ideal for cakes and compotes
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- A culinary and medicinal herb
- Certified organic cultivation
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- Organic
- Hand-harvested
- Gently dried
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- For a full breakfast
- Ideal as a base
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- Fine and sweet
- Suitable for fruit & poultry
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- Originates from Asia
- Strengthens Agni
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- Spicy flavour
- Aromatic
All prices incl. VAT.
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