Warming ginger has found a wonderful harmony in honey. Use ginger honey as a sweetener, not just in the winter, but whenever you need a boost. It has a slightly spicy taste - and is a culinary enrichment for ginger lovers.

Tasting advice
This "Warming Honey" adds a kick to tea, cocoa or hot chocolate. For connoisseurs, we also recommend adding it to a fine cheese plate. Another use is mixing the honey with fine spices for a barbecue marinade for chicken, lamb, pumpkin or bananas.