Doesn't the thought of garlic bread make your mouth water? With a lightweight, onion-like flavor these chives add just the thing to your garlic bread. Prepare your bread with lots of butter, salt and chives for a little taste of spring. Chives have a fresh taste and are a perfect addition to salads and dairy products.

The chives taste and smell deliciously of leeks and have an oniony flavor.

Tips & Preparation:
Chives add a bit of spring to every dish. The onion-like flavor works great in salads, simple dips and sauces. Due to its aromatic freshness, it fits well with yogurt, sour cream and cottage cheese dishes. Sprinkle it over your scrambled eggs, potatoes and soup - you won't regret it Tip: only add to your dishes towards the end of cooking!