Delicious Vegan Foods for Ayurvedic Recipes
Purely plant-based products for more variety in the kitchen
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- Mild and sweet with very little taste of its own
- Refines coffee, smoothies, cocoa
- Also for cooking
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- Cold-pressed coconut oil
- Mild coconut flavor
- Valuable ingredients
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- Organic soybeans from Austria
- Almonds, hazelnuts & beech wood smoke
- Ready to eat
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- Freshly pressed juice
- Refined with herbal salt
- Ideal for soups & sauces
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- Slightly nutty taste
- Quick & easy to prepare
- For savoury & sweet recipes
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- Caramel taste
- Perfect for flavourful teas
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- Peeled
- Short cooking time
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- Perfect with potatoes and legumes
- Great with pastries and bread
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- Gentle manufacturing process
- Completely natural
- Origin: Pakistan
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- Pressed from pure fruit
- A natural product
- Naturally cloudy
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- Ideal for baking biscuits
- Made from unroasted almonds
- About 12% almond oil
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- Relatives of the nightshade family
- With adaptogens
- Seasoning powder
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- Cold pressed with 60% omega-3 fatty acids
- Rich in vitamins
- Versatile
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- Fine nutty taste
- Made from the whole grain
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- Dried gently at 40 ° C
- Ideal for wholefood recipes
- Characteristic nutty taste
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- Contains eugenol, vanillin and pinene
- Certified organic cultivation
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- A warming, spicy seasoning ingredient
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- With 90% white quinoa
- Slightly nutty taste
- Gluten-free
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- Crunchy source of protein
- Vegan & gluten-free
- 100% organic cultivation from Turkey
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- Versatile use
- Gluten- free
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- With 11 spices
- For traditional curry
- Excellent flavour
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- Origin: Turkey
- Gently processed
- Strong, sweet aroma
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- Ayurvedic rock salt
- Popular egg replacement
- Non-iodised
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- 100% pure juice and nothing else
- Juice from black elderberries
- Rich in natural ingredients
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- Suitable for preparing Kofta
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- NEW - optimised recipes
- Developed in collaboration with nutrition specialists
- High-quality organic fruit and vegetable juices
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- For delicious Laddhu
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- Origin: Tunisia
- Sweet honey-like taste
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- An important herb
- Goes well with dal dishes
All prices incl. VAT.
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